On the Road – Bistro Le Cep Independence Dinner

Tuesday, March 2nd – 7:00pm

Join Paul and Merrill Bonarrigo on the road to Celebrate Texas Independence Day with Bistro Le Cep.

Menu:

Appetizer
Gulf Coast Ceviche On Crisp Greens Topped with Tortilla Chips
Paired with Pinot Grigio 2007

Entrées
Stuffed Fillet of Flounder in Dill Sauce
Paired with Un-Oaked Chardonnay 2007

Pan Roasted Quail with Venison Chili
Paired with Barrel Reserve Pinot Noir 2008

Grilled Black Angus Sirloin with Root Vegetables and Chateau Potato
Paired with Private Reserve Cabernet Sauvignon 2006

Dessert
Flourless Chocolate Cake and Dulce de Leche Ice Cream
Paired with Barrel Reserve Port

Coffee or Tea with Almond Cookies


$69.50 per person, plus tax and gratuity

11112 Westheimer @ Wilcrest • Houston, Texas 77042
For reservation, please call 713-783-3985
www.bistro-lecep.com