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Messina Hof Port with Frosted Chocolate Fudge Poptarts

08.25.08

No, I did not have Port and Poptarts for breakfast.  But, it turned out to be a great combination for dessert.  I warmed the poptart and served it with our Papa Paulo Port, Merlot, and Cabernet Franc.  I liked it best with the Port and the Cabernet Franc.   

Pop tartsPapa Paulo Port