Messina Hof Port with Frosted Chocolate Fudge Poptarts
08.25.08
No, I did not have Port and Poptarts for breakfast. But, it turned out to be a great combination for dessert. I warmed the poptart and served it with our Papa Paulo Port, Merlot, and Cabernet Franc. I liked it best with the Port and the Cabernet Franc.