Fresh Vegetable Wine Pairings
Each season brings its’ special harvest of produce, herbs, and spices. Our Chef at the Vintage House Restaurant uses these seasonal ingredients to create wonderful dishes that perfectly complemented by certain Messina Hof Wines.
Pairing wines with vegetables and vegan dishes is easy and a good time to be creative! Choosing wines for vegetable dishes allows for experimentation and can result in some of the most exquisite pairings.
Vegetables are best paired with lighter-bodied wines; such as Pinot Grigio, Unoaked Chardonnay and Gewürztraminer. These are great vegan wines as they make the flavors of vegetables and herbs pop. Pinot Grigio is so light and crisp; it is a great palate cleanser and stimulates the taste buds with each sip.