Valentine’s Day Cocktail Recipe

Directions: First, add the red sugar sprinkles on the rim of your champagne flute. To do this, coat the rim of your glass with pineapple juice by dipping the rim into the juice followed by dipping the rim of the glass into your red sugar. Next, pour 1 ounce of pineapple juice and 2 ounces of cranberry juice into a champagne flute. Now, add approximately 5 ounces of Messina Hof’s Sparkling Rosé. You can also add fruit for a little some extra!

Cheers!